Showing posts with label alternative. Show all posts
Showing posts with label alternative. Show all posts

Sunday, June 16, 2013

The key to longevity

Simple small changes CAN have a big impact! Photo by: newdirectionsconsulting.com

When you embark on a new mission or journey it's easiest to stick with it in the "newness" of the change. The first couple of days or even weeks tend to be the easiest as you are revved up on momentum and excitement. Sticking with the change can often be the most trying.
A life of abundance is available to us all!
Photo by: vafoodbanks.org

I, myself, have been transitioning to raw veganism for some time and consider it a very personal journey.

Where are you on this continuum? Having patience with yourself is the best thing you can do.
Photo by: www.mycvandme.co.uk 

But not to F.E.A.R.! There are a myriad of ways to go about "transitioning." We are all in a period of change and movement in our lives in other areas, and it's totally okay to be a bit transitory in nature when it comes to our food choices and lifestyle habits.

Homemade Cashew milk..YUMM!
Photo by: creativebioscience.com

I first started by eliminating all dairy products from my diet. I didn't really eat much dairy any way and so removing, cow's milk, eggs, cheese and yoghurt was the first step. For a while I still ate yoghurt sparingly and some eggs as I didn't feel the need to remove them from my diet just yet. Most of the time I only ate yoghurt in smoothies anyway and so I just replaced those with fresh juice/fruit only smoothies occasionally incorporating a coconut or nut milk of sorts. Also, I was very surprised to find out how many OTHER ways I could get calcium into my diet!

Biggest thing I have learned: *When it comes to life changes and challenges, you really have to go at your own pace.*

Lunch: toast, balck beans, tomatoes, onions, cilantro, mashed avocado, delish!
Photo by: goodveg.squidoo.com

Next I moved to removing chicken from my diet (I had eliminated beef a few years prior after researching how tough digestion is of most cooked beef products for the body and had stopped eating pork at a very young age as I always seemed to get sick after eating it (pork chops, hot dogs...). So I simply ate fish instead for a while and began experimenting with alternative "protein" sources.

Black beans, salsa, bean spread, avocado, collard greens!
Photo by: melomeals.blogspot.com

I started making vegan chili (3-bean chili ect...), veggie burgers with sweet potatoes and chickpeas, eating black bean hummus, edamame and so on. I realized after researching that many of the main stream forms of protein that we have been led to believe are absolute and MUST be included in our diets (ie cooked animal meats) are often also some of the most difficult for our bodies to break down.

Beans and lentils! Kidney beans, garbanzo beans, white, black, pinto beans, lentils, edamame and the list goes on!
Photo by: abcnews.go.com

Isn't the whole point of eating to fuel our body machines? Well, of course! If you don't eat (common argument), then you will eventually die! The truth is that without nutrients and water, our cells cannot repair, rebuild and rejuvenate. If our cells cannot rebuild as they are destroyed by the natural processes of living our bodies could simply not sustain life for very long.

The inside of your body and the path to digestion. Cool! 

Long story short, I started researching more about the digestion process in the body and how to best maximize the absorption of nutrients in the body. I am still researching and learning more about myself and my body each and every day!

Love yourself wherever you are on your path! Photo by: womenshealthency.com 

This journey for me has been so exciting! Difficult at times (family opinions, availability, discipline, support, time management and straight laziness have been barriers)...but life is such a beautiful journey and I am learning to love myself and give love to others everyday!

Have patience with yourself and you will always be in good company!

Live. Love. Life.
~h


Thursday, June 13, 2013

ORANGE you so sweet!?

What a beautiful ORANGE sunrise! Couldn't you just take a bite out of that sun? :-) Photo by: photography.nationalgeographic.com

Do you know that knock knock joke? Oh my gosh. It's like literally my favorite joke of all time. If I was ever trying to be cool and sophisticated...my corny sense of humor is a dead give away!

Ah well. I'm cool with that. :-)

Fresh pressed orange juice! Yummo! Photo by: www.foodrenegade.com

So I don't know anyone who doesn't like oranges. I myself enjoy a fresh pressed orange juice with my cheapo beginner juicer (gifted my a great friend and accomplice) and I must say...once you've had "fresh pressed" orange juice...it's REALLY HARD TO GO BACK.

Easy snack for grown-ups and kids alike! Photo by: eatsfoodhatesyou.blogspot.com

We all know and love oranges and they are just one of the many lovely citrus fruits one can enjoy.

Let's look at some of the benefits here:

Now, when it comes to food combining we must be vewy vewy careful to do it right, otherwise you may end up with a tummy ache.

Simple fruit combining chart. Bookmark! Very useful for understanding why kids get so many tummy aches. Photo by: www.30bananasaday.com (check out this website for good tips!)

Oranges are high in acidity and therefore should only be combined with other citrus fruits (grapefruits, lemons, kiwi, lime, pineapple, pomegranate, strawberry, tomato...) OR with sub-acidic fruits like grapes, apple, apricot, berries, cherries, pears, mango, nectarine, peach, or plums). Whew! That's a lovely long list of options. :-)

Long list of yummy fruits! Tasty for the eating! Photo by: thecitrusfruits.blogspot.com (good blog about benefits of citrus fruits - show them some love!)

Oranges are very high in Vitamin C, Fiber and Folate, Herperidin (which means strong anti-inflammatory and is found in the white pith of the skin), and Cryptoxanthin (which is a Carotenoid). They also help to decrease risk for calcium oxalate stones (kidney stones), lower cholesterol and high blood pressure, and are very low in calories. One medium size orange is about 60 calories!

Photo by: http://www.wakingtimes.com/wp-content/uploads/2012/10/Flickr-Orange-Peel-fdecomite.jpg



A fun trick: Save your orange peels, they can double as natural potpourri! Let them dry out and place in the bathroom, kitchen or living room.


As a transitioning raw vegan I LOVE LOVE foods that require no packaging, no fuss (except a maybe some wet wipes) and are healthy and delicious! Try adding some fresh oranges or orange juice to your diet today!

Love. Live. Well.

~h

Wednesday, June 12, 2013

Pomegranate lovin'!

Who can resist? Not me. :-) Photo by: www.healthtipsexpress.com

Oh yes, I said it! Pomegranates all day bishessssss~ lol

Okay that was a little wild introduction BUT if you have not yet added pomegranates to your life...you are seriously missing out.



Early morning eating! Ready to go! Photo by: taurist.wordpress.com

Aside from being one of the healthiest fruits you could eat, let me just tempt you with this little fact:
"Men and women who drank a daily glass of the fruit’s juice for a fortnight experienced a surge in the hormone testosterone, which increases sexual desire in both genders."Read more: http://www.dailymail.co.uk/sciencetech/article-2139292/Viagra-effect-daily-glass-pomegranate-juice.html#ixzz2W2G5JN9H
Yeah that's right...ladies and gents get your pomegranate on!


I also bet you didn't know (like me until I researched it)...Pomegranates are equal in antioxidants to green tea and red wine, and contain high levels of Vitamin C and Potassium. They are also known to lower risk of heart disease, lower risk of cancers like prostate and breast cancer, reduce cholesterol, help control weight gain, increase memory, fight cell damage and free radicals thus the anti-aging effects and so on.

How to juice a pomegranate. Photo by: www.bhg.com

If you want a natural aphrodisiac and a fruit that's great for your mind body and health...get you some pomegranates and make a date out of it!



How to eat a pomegranate:
You can make a little slit with a knife (don't cut through all the way) and crack it open with your hands. As my grandma says, then "Go for what you know!" There is no official way to eat it in my opinion and everytime it tastes just as juicy and sweet with a touch of tartness like a cherry. Yummo!

You can suck on the seeds, get the juice and discard or You can squeeze them and use for mainly juicing...BUT just know most of the benefits come from eating the seeds so it'd be a shame to waste them. They're like nature's little aspirins! They reduce inflammation and can buffer the effects of free radical damage. What's not to love?!


Try a pomegranate smoothie today! Photo by: positivemed.com

Plus they're fun to eat! Go straight from hand to mouth. Eat them raw. Sprinkle seeds on salads or juice to enjoy the fantastic benefits! As a transitioning raw food eater I LOVE LOVE foods that taste great, are fun to eat and most of all fit the bill on raw simple eating! Try some today!

Live. Love. Well.

~h

Monday, June 10, 2013

Why women are like artichokes


Good Morning all!

I have been on a recent artichoke binge of sorts...at 4 for $1.99 (shout out to Trader Joe's) you really cant beat it. Each one is like a meal in my life so it works well for both my budget and my health.

This has been a part of my "1-bowl meals" experiment which hypothesizes that digestion is made easier on the body by sticking to one food per meal. Some say it is an extreme personification of food combining by over simplified eating. I like to keep things simple...so to avoid toying with all the nuances of alkalinity and acidity for my meal prep, I simply eat one food (or group of foods) at each meal. This way of life makes me feel better after eating, keeps me light on my feet and allows my body a chance to worker smarter, not harder.

Purchase Fresh Artichokes at your local Trader Joe's store! Photo by www.flickr.com


SO on to the artichokes...

I love this quote from Kris Wetherbee of www.vegetablegardener.com:
"The artichoke is a gold mine of rich, earthy, hearty flavor, a vegetable with a taste and texture like no other."


I realize many people do not know much about artichokes nor have any particular interest in eating them, which I find curious. Below I will outline why I have grown to love them so very much.

As someone experimenting and transitioning through the various ways of eating and living (from paleo to pescatarian to wholistic faster to vegetarian to vegan to raw foodie and back again) I have settled on the life of what I call "simple eating." Is it a mixture of pieces of the above lifestyles combined to provide what I deem to be best for my body and lifestyle. More on that later!

As a result of my mostly raw vegan lifestyle I thoroughly enjoy getting unsuspecting vitamins and minerals from fruits and veggies and that many have forgotten about! I believe the artichoke is one of the secret gems.

ONE ARTICHOKE CONTAINS:
Nutrition Facts

Artichokes
Amount Per 1 artichoke, medium (128 g)
Calories 60
% Daily Value*
Total fat 0.2 g0%
Saturated fat 0 g0%
Polyunsaturated fat 0.1 g
Monounsaturated fat 0 g
Cholesterol 0 mg0%
Sodium 120 mg5%
Potassium 474 mg13%
Total Carbohydrate 13 g4%
Dietary fiber 7 g28%
Sugar 1.3 g
Protein 4.2 g8%
Vitamin A0%Vitamin C25%
Calcium5%Iron8%
Vitamin B-65%Vitamin B-120%
Magnesium19%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

That's not bad for one vegetable. I love when I can get Iron and Magnesium, Calcium, Fiber and Protein all in one deal. Especially as a woman it is very important to stay up on my calcium and iron and magnesium. Many of the aches and pains we experience are due to low levels of these minerals.

Yummo! Photo by happyhealthybelly.blogspot.com

So now that you see how awesome artichokes are ...maybe you will test them out in your kitchen soon! As a vegan this is one of my favorite things to cook for the week and munch on for a late dinner or lunch meal!

Why women are like artichokes...the answer: if you have ever had to prep one you'll know why; a bit tough and prickly on the outside, sometimes a lot of work, but if you have patience you will reach our heart...and it will be oh so worth it!

Live. Love. Well.

~h